Welcome Knights, I really hope that you have had a great Summer and are ready to get after it this fall.
The Dining Hall will begin regular operation hour for service tomorrow morning
Breakfast:7:30-9:00am M-F
Lunch:11:00am-1:30pm M-F
Dinner:5:00-7:30pm M-Th
Friday night Dinner is from 5:00pm-6:30pm
Saturday and Sunday
Brunch: 11:00am-1:30pm
Dinner:5:00-6:30pm
The dining Hall will not be open between meals, and I ask that you respect these hours to allow for staff to do their jobs cleaning and prepping for our next meal.
We will begin allowing take out plates in the morning however rules have changed.
If you choose to get a carry out meal from the dining hall you will be required to get your meal and go.
You will not be allowed to enter the seating area no exceptions.
You will not be allowed past the Cashiers area once you have left.
All returning student will notice that TO-GO plates and cups have been upsized as to allow you a little more to carry out.
Piper’s will open on the first day of classes and will be stocked with your favorite sandwiches and salads to offer an adequate exchange meal to those who can’t make it over to the dining hall.
Starbucks will soft open this week sometime and I will send an e-mail as to its availability as soon as possible.
If anyone has food allergies or has any personal dietary needs, please feel free to reach out to me personally by email or come see me in the dining hall.
Thank You
Brian Oliver FSD
